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These
Dishes Include Entrée with Two Side Dishes and Bread. All Necessary
Disposable Products are Included. |
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Baked Greek Style Chicken Breast Our Signature Greek Recipe! Boneless Chicken Breast Seasoned to
Perfection with Greek Herbs. |
7.95 pp |
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Grilled Santa Fe Chicken Breast Grilled Chicken Breast Topped with Bacon, Cheddar, Roasted Peppers and
Onions. |
7.95 pp |
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Swiss American Breast Boneless Chicken Breast Hand Breaded and Baked. Topped with Real Swiss
Cheese. |
7.95 pp |
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Grilled Chicken Breast Boneless Breast of Chicken Marinated and Grilled. |
6.95 pp |
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Baked Lemon-Pepper Chicken Breast Boneless Breast of Chicken with Fresh Squeezed Lemon and Cracked Pepper.
Topped with a Slice of Herb Roasted Tomato. |
7.95 pp |
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Sirloin Tips Lean Cuts of Slow Cooked Marinated Sirloin served over Rice. |
8.75 pp |
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Sliced Top Round Roast Top Round Roast Seasoned to Perfection, Slow Roasted then Sliced. |
8.75 pp |
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Country Style Beef Steak Chopped Beef Steak, Breaded and Fried, Served with White or Brown Gravy. |
7.95 pp |
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Chopped Sirloin One Half Pound of Hand Pattied Ground Sirloin Grilled with Onions. Served
with Brown Gravy |
7.50 pp |
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Petite Sirloin Steak Fresh Cut Marinated Sirloin Steak, Flat Grilled with Peppers, Onions, and
Mushrooms. 15 person minimum with 48 hour notice required. Medium Well to
Well Only |
Market |
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Prime Rib Rib Eye Roast Slow Cooked and Cut into Steaks. 15 person minimum with 48
hour notice required. Medium Well to Well Only |
Market |
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Roasted Loin of Pork Boneless Centercut Pork Loin Slowly Roasted to Perfection then Sliced
into Medallions. |
7.95 pp |
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Barbecue Pork Southern Barbecue Pork, Chopped and Served with Sauce. Rolls or Buns
Included. |
7.95 pp |
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